Alignment of 1D NMR data using the iCoshift tool: a tutorial

Francesco Savorani, G. Tomasi, Søren Balling Engelsen

Original language	English
Title of host publication	Magnetic resonance in food science
Editors	John van Duynhoven, Peter S. Belton, G.A. Webb, Henk van As
Number of pages	11
Publisher	Royal Society of Chemistry
Publication date	2013
Pages	14-24
ISBN (Print)	978-1-84973-634-3
ISBN (Electronic)	978-1-84973-753-1
DOIs	https://doi.org/10.1039/9781849737531-00014
Publication status	Published - 2013

Access to Document

Magnetic resonance in food science. ed. / John van Duynhoven; Peter S. Belton; G.A. Webb; Henk van As. Royal Society of Chemistry, 2013. p. 14-24.

Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

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