Research output per year
Research output per year
Personal profile
Short presentation
Scopus ID: 55320722700
Dr. Stefano De Dominicis joined the Department of Nutrition, Exercise and Sport (NEXS) in November 2017. Previously worked at the Business and Management Dep. of the LUISS University of Rome and at the Dep. of Psychology of Developmental and Social Processes at Sapienza University of Rome, where also earned his BSc, MSc and PhD. He is also a licensed Psychologist. His main research interests are related to the following areas:
- Sport and Health Psychology applied to enahnced performance and talent growth: theoretical development and applied interventions.
- Social and Environmental Psychology: the study of people-environment interactions and reciprocal influences in promoting health and sustainable behaviors.
- Communication and persuasion in the sport and health domain: how to promote healthy lifestyles, from nutrition to physical activity and mental wellbeing.
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Keywords
- Faculty of Science
- Nutrition, Exercise and Sports
- Human Behavior
- Sport and Health Psychology
- Quantitative methods
- Coaching
- Environment and wellbeing
- Talent development
- Performance and Personal Growth
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City Reputation Indicators (CRIs): measuring inhabitants’ city representation / Indicadores de Reputación Urbana: midiendo la representación de una ciudad en sus habitantes
Bonaiuto, M., Ariccio, S., De Dominicis, S., Fornara, F., Molinario, E., Troffa, R. & Wang, H., 2 Jan 2019, In: Psyecology. 10, 1, p. 31-87 58 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Feasibility study of smartphone-enabled, peer reported outcomes assessment in healthy individuals
Berrocal, A., de Dominicis, S. & Wac, K., Oct 2019, p. S178-S178.Research output: Contribution to conference › Conference abstract for conference › Research › peer-review
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Making the smart meter social promotes long-term energy conservation
De Dominicis, S., Sokoloski, R., Jaeger, C. M. & Schultz, P. W., 1 Dec 2019, In: Palgrave Communications. 5, 8 p., 51.Research output: Contribution to journal › Journal article › Research › peer-review
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Quando un buon insegnate fa una buona lezione? Uno studio sulle caratteristiche sociocomunicative degli insegnanti in un caso di educazione ambientale
Translated title of the contribution :When does a good teacher make a good lesson? A study on socio-communicative characteristics of teachers in an environmental education program Research output: Contribution to journal › Journal article › Research › peer-review
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Green breaks: The restorative effect of the school environment's green areas on children's cognitive performance
Amicone, G., Petruccelli, I., De Dominicis, S., Gherardini, A., Costantino, V., Perucchini, P. & Bonaiuto, M., 2018, In: Frontiers in Psychology. 9, 15 p., 1579.Research output: Contribution to journal › Journal article › Research › peer-review
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What makes you a ‘hero’ for nature? Socio-psychological profiling of leaders committed to nature and biodiversity protection across seven EU countries
Scopelliti, M., Molinario, E., Bonaiuto, F., Bonnes, M., Cicero, L., De Dominicis, S., Fornara, F., Admiraal, J., Beringer, A., Dedeurwaerdere, T., de Groot, W., Hiedanpää, J., Knights, P., Knippenberg, L., Polajnar Horvat, K., Popa, F., Porras-Gomez, C., Smrekar, A., Soethe, N., Vivero-Pol, J. L., & 2 others, 2018, In: Journal of Environmental Planning and Management. 61, 5-6, p. 970-993 24 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Evaluating the role of protected natural areas for environmental education in Italy
De Dominicis, S., Bonaiuto, M., Carrus, G., Passafaro, P., Perucchini, P. & Bonnes, M., 2017, In: Applied Environmental Education and Communication. 16, 3, p. 171-185 15 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Food Reputation Map (FRM): Italian long and short versions’ psychometric features
Bonaiuto, M., De Dominicis, S., Fornara, F., Ganucci Cancellieri, U., Petruccelli, I. & Bonaiuto, F., 2017, In: Food Quality and Preference. 59, p. 156-167 12 p.Research output: Contribution to journal › Journal article › Research › peer-review