From starter to Lb. paracasei dominance during cheese ripening – influence on aroma

  • Lina Ulrika Ingeborg Rehn (Lecturer)

    Activity: Talk or presentation types › Lecture and oral contribution

    Period8 Nov 2005
    Event titleFrom starter to Lb. paracasei dominance during cheese ripening – influence on aroma
    Event typeConference
    LocationDenmarkShow on map