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ESR-based studies of beer oxidative stability
Andersen, M. L.
(Lecturer)
Food Chemistry
Activity
:
Talk or presentation types
›
Lecture and oral contribution
Description
Invited speaker
Period
23 May 2014
Event title
FoodMR 2014 Conference: XII International Conference on the Applications of Magnetic Resonance in Food Science
Event type
Conference
Location
Cesena, Italy
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