Wavelength dependence of light-induced lipid oxidation and naturally occuring photosensitizers in cheese

Charlotte Møller Andersen; Lene Tranberg Andersen; Anne-Mette Sølvbjerg Hansen; Leif Horsfelt Skibsted; Mikael Agerlin Petersen

doi:10.1021/jf072672f

Wavelength dependence of light-induced lipid oxidation and naturally occuring photosensitizers in cheese

Charlotte Møller Andersen, Lene Tranberg Andersen, Anne-Mette Sølvbjerg Hansen, Leif Horsfelt Skibsted, Mikael Agerlin Petersen

8 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	Journal of Agricultural and Food Chemistry
Vol/bind	56
Udgave nummer	5
Sider (fra-til)	1611-1618
Antal sider	8
ISSN	0021-8561
DOI	https://doi.org/10.1021/jf072672f
Status	Udgivet - 2008

Adgang til dokumentet

10.1021/jf072672f

Citationsformater

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title = "Wavelength dependence of light-induced lipid oxidation and naturally occuring photosensitizers in cheese",

author = "Andersen, {Charlotte M{\o}ller} and Andersen, {Lene Tranberg} and Hansen, {Anne-Mette S{\o}lvbjerg} and Skibsted, {Leif Horsfelt} and Petersen, {Mikael Agerlin}",

year = "2008",

doi = "10.1021/jf072672f",

language = "English",

volume = "56",

pages = "1611--1618",

journal = "Journal of Agricultural and Food Chemistry",

issn = "0021-8561",

publisher = "American Chemical Society",

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TY - JOUR

T1 - Wavelength dependence of light-induced lipid oxidation and naturally occuring photosensitizers in cheese

AU - Andersen, Charlotte Møller

AU - Andersen, Lene Tranberg

AU - Hansen, Anne-Mette Sølvbjerg

AU - Skibsted, Leif Horsfelt

AU - Petersen, Mikael Agerlin

PY - 2008

Y1 - 2008

U2 - 10.1021/jf072672f

DO - 10.1021/jf072672f

M3 - Journal article

C2 - 18275145

SN - 0021-8561

VL - 56

SP - 1611

EP - 1618

JO - Journal of Agricultural and Food Chemistry

JF - Journal of Agricultural and Food Chemistry

IS - 5

ER -