Validation of biomarkers of food intake − critical assessment of candidate biomarkers

Lars Ove Dragsted, Qian Gao, Augustin Scalbert, Guy Vergères, M Kolehmainen, Claudine Manach, Lorraine Brennan, Lydia A Afman, David S Wishart, Cristina Andres Lacueva, Mar Garcia-Aloy, H Verhagen, E J M Feskens, Giulia Praticò

72 Citationer (Scopus)
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Keyphrases

Food Science