Traditional Fermented Dairy Products of Ethiopia:  A Review

Tesfemariam Berhe, Finn Kvist Vogensen, Richard Ipsen, Eyassu Seifu, Mohammed Y. Kurtu, Egon Bech Hansen

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Originalsprog	Engelsk
Tidsskrift	East African Journal of Sciences
Vol/bind	11
Udgave nummer	2
Sider (fra-til)	73-80
Antal sider	8
ISSN	1992-0407
Status	Udgivet - 2017

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title = "Traditional Fermented Dairy Products of Ethiopia: A Review",

author = "Tesfemariam Berhe and Vogensen, {Finn Kvist} and Richard Ipsen and Eyassu Seifu and Kurtu, {Mohammed Y.} and Hansen, {Egon Bech}",

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journal = "East Africa Journal of Sciences",

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AU - Berhe, Tesfemariam

AU - Vogensen, Finn Kvist

AU - Ipsen, Richard

AU - Seifu, Eyassu

AU - Kurtu, Mohammed Y.

AU - Hansen, Egon Bech

PY - 2017

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M3 - Journal article

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VL - 11

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EP - 80

JO - East Africa Journal of Sciences

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