@article{57cfe6143d1b46bb82713a21dc9c82cf,
title = "The spatial composition of porcine adipose tissue investigated by multivariate curve resolution of near infrared spectra: Relationships between fat, the degree of unsaturation and water",
keywords = "Spatial, near infrared spectroscopy, multivariate curve resolution, pork fat quality, iodine value, water content",
author = "S{\o}rensen, {Klavs Martin} and Engelsen, {S{\o}ren Balling}",
year = "2017",
month = jan,
day = "1",
doi = "10.1177/0967033516685548",
language = "English",
volume = "25",
pages = "45--53",
journal = "Journal of Near Infrared Spectroscopy",
issn = "0967-0335",
publisher = "N I R Publications",
number = "1",
}