The lesser LAB gods: Pediococcus, Leuconostoc, Weissella, Carnobacterium and affiliated genera

Geert Huys; Jørgen Leisner; Johanna Bjorkroth

The lesser LAB gods: Pediococcus, Leuconostoc, Weissella, Carnobacterium and affiliated genera

Geert Huys, Jørgen Leisner, Johanna Bjorkroth

Originalsprog	Engelsk
Titel	Lactic acid bacteria - microbiological and functional aspects
Redaktører	Sampo Lahtinen, Arthur C. Ouwehand, Seppo Salminen, Atte von Wright
Antal sider	30
Forlag	CRC Press
Publikationsdato	2012
Udgave	4.
Sider	93-122
Kapitel	6
ISBN (Trykt)	978-1-4398-3677-4
Status	Udgivet - 2012

Adgang til dokumentet

https://books.google.dk/books?id=tFjsAuo5WocC&pg=PR4&lpg=PR4&dq=%22978-1-4398-3677-4%22&source=bl&ots=QUWzrNwKCH&sig=4fxE2LcUjAOqmt8NHESu_icOoJ0&hl=fo&sa=X&ved=0CCMQ6AEwAWoVChMIx4m6ltnpxgIVCoksCh1TGADq#v=onepage&q=%22978-1-4398-3677-4%22&f=false

Citationsformater

Huys, G., Leisner, J., & Bjorkroth, J. (2012). The lesser LAB gods: Pediococcus, Leuconostoc, Weissella, Carnobacterium and affiliated genera. I S. Lahtinen, A. C. Ouwehand, S. Salminen, & A. V. Wright (red.), Lactic acid bacteria - microbiological and functional aspects (4. udg., s. 93-122). CRC Press. https://books.google.dk/books?id=tFjsAuo5WocC&pg=PR4&lpg=PR4&dq=%22978-1-4398-3677-4%22&source=bl&ots=QUWzrNwKCH&sig=4fxE2LcUjAOqmt8NHESu_icOoJ0&hl=fo&sa=X&ved=0CCMQ6AEwAWoVChMIx4m6ltnpxgIVCoksCh1TGADq#v=onepage&q=%22978-1-4398-3677-4%22&f=false

The lesser LAB gods : Pediococcus, Leuconostoc, Weissella, Carnobacterium and affiliated genera. / Huys, Geert; Leisner, Jørgen; Bjorkroth, Johanna.

Lactic acid bacteria - microbiological and functional aspects. red. / Sampo Lahtinen; Arthur C. Ouwehand; Seppo Salminen; Atte von Wright. 4. udg. CRC Press, 2012. s. 93-122.

Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Forskning › peer review

Huys, G, Leisner, J & Bjorkroth, J 2012, The lesser LAB gods: Pediococcus, Leuconostoc, Weissella, Carnobacterium and affiliated genera. i S Lahtinen, AC Ouwehand, S Salminen & AV Wright (red), Lactic acid bacteria - microbiological and functional aspects. 4. udg, CRC Press, s. 93-122. <https://books.google.dk/books?id=tFjsAuo5WocC&pg=PR4&lpg=PR4&dq=%22978-1-4398-3677-4%22&source=bl&ots=QUWzrNwKCH&sig=4fxE2LcUjAOqmt8NHESu_icOoJ0&hl=fo&sa=X&ved=0CCMQ6AEwAWoVChMIx4m6ltnpxgIVCoksCh1TGADq#v=onepage&q=%22978-1-4398-3677-4%22&f=false>

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