The effect of starch type on fusarium graminiarium growth

Jan Tommy Svensson; Shahnoor Sultana Shaik; Renata Jolanta Skibior; Justyna Jadwiga Olas; Henriette Giese; Per Gunnar Andreas Blennow

The effect of starch type on fusarium graminiarium growth

Jan Tommy Svensson, Shahnoor Sultana Shaik, Renata Jolanta Skibior, Justyna Jadwiga Olas, Henriette Giese, Per Gunnar Andreas Blennow

Originalsprog	Engelsk
Titel	Starch : recent advances in biopolymer science and technology
Antal sider	16
Forlag	Polish Society of Food Technologists' Malopolska Branch
Publikationsdato	2010
Sider	157-172
Kapitel	13
ISBN (Trykt)	978-83-922389-0-3
Status	Udgivet - 2010

Citationsformater

The effect of starch type on fusarium graminiarium growth. / Svensson, Jan Tommy; Shaik, Shahnoor Sultana; Skibior, Renata Jolanta et al.

Starch: recent advances in biopolymer science and technology. Polish Society of Food Technologists' Malopolska Branch, 2010. s. 157-172.

Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Forskning › peer review

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title = "The effect of starch type on fusarium graminiarium growth",

author = "Svensson, {Jan Tommy} and Shaik, {Shahnoor Sultana} and Skibior, {Renata Jolanta} and Olas, {Justyna Jadwiga} and Henriette Giese and Blennow, {Per Gunnar Andreas}",

year = "2010",

language = "English",

isbn = "978-83-922389-0-3",

pages = "157--172",

booktitle = "Starch",

publisher = "Polish Society of Food Technologists' Malopolska Branch",

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TY - CHAP

T1 - The effect of starch type on fusarium graminiarium growth

AU - Svensson, Jan Tommy

AU - Shaik, Shahnoor Sultana

AU - Skibior, Renata Jolanta

AU - Olas, Justyna Jadwiga

AU - Giese, Henriette

AU - Blennow, Per Gunnar Andreas

PY - 2010

Y1 - 2010

M3 - Book chapter

SN - 978-83-922389-0-3

SP - 157

EP - 172

BT - Starch

PB - Polish Society of Food Technologists' Malopolska Branch

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