@inbook{0d5aece0a1b811ddb6ae000ea68e967b,
title = "The ¤application of polymerase chain reaction to the meat industry",
author = "Olsen, {J. E.} and J. Boel and S. Aabo",
note = "Ukendte organisationer '\'Levnedsmiddelcentret\''",
year = "1997",
language = "English",
volume = "4",
series = "Microbial methods for the meat industry",
pages = "135--141",
editor = "Hinton, {M. H.} and C. Rowlings",
booktitle = "Factors effecting the microbial quality of meat",
publisher = "University of Bristol Press",
}