Structural design of natural plant-based foods to promote nutritional quality

Sandy Van Buggenhout, Lilia Ahrné, Marie Alminger, Anna Andrys, Mia Benjamin, Lucy Bialek, Graham Cleaver, Ines Colle, Maud Langton, Elvira Larqué, Lien Lemmens, Anders Löfgren, Patricia Lopez-Sanchez, Francisca Pérez-Llamas, Rebeca Martínez-Tomás, Jim Robertson, Sebastian Schalow, Cecilia Svelander, Nikolaus Wellner, Marc Hendrickx^*Keith Waldron

^*Corresponding author af dette arbejde

11 Citationer (Scopus)