Structural and thermodynamic properties of starches extracted from GBSS and GWD suppressed potato lines

Sergey S. Kozlov, Andreas Blennow, Alexei V. Krivandin, Vladimir P. Yuryev

71 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	International Journal of Biological Macromolecules
Vol/bind	40
Udgave nummer	5
Sider (fra-til)	449-460
Antal sider	12
ISSN	0141-8130
DOI	https://doi.org/10.1016/j.ijbiomac.2006.11.001
Status	Udgivet - 2007

Adgang til dokumentet

@article{55f83480a1c211ddb6ae000ea68e967b,

title = "Structural and thermodynamic properties of starches extracted from GBSS and GWD suppressed potato lines",

author = "Kozlov, {Sergey S.} and Andreas Blennow and Krivandin, {Alexei V.} and Yuryev, {Vladimir P.}",

year = "2007",

doi = "10.1016/j.ijbiomac.2006.11.001",

language = "English",

volume = "40",

pages = "449--460",

journal = "International Journal of Biological Macromolecules",

issn = "0141-8130",

publisher = "Elsevier",

number = "5",

}

TY - JOUR

T1 - Structural and thermodynamic properties of starches extracted from GBSS and GWD suppressed potato lines

AU - Kozlov, Sergey S.

AU - Blennow, Andreas

AU - Krivandin, Alexei V.

AU - Yuryev, Vladimir P.

PY - 2007

Y1 - 2007

U2 - 10.1016/j.ijbiomac.2006.11.001

DO - 10.1016/j.ijbiomac.2006.11.001

M3 - Journal article

C2 - 17188347

SN - 0141-8130

VL - 40

SP - 449

EP - 460

JO - International Journal of Biological Macromolecules

JF - International Journal of Biological Macromolecules

IS - 5

ER -