Structural and physical properties of granule stabilized starch obtained by branching enzyme treatment

Susanne Langgård Jensen; Fan Zhu; Varatharajan Vamadevan; Eric Bertoft; Koushik Seetharaman; Ole Bandsholm; Andreas Blennow

doi:10.1016/j.carbpol.2013.07.071

Structural and physical properties of granule stabilized starch obtained by branching enzyme treatment

Susanne Langgård Jensen, Fan Zhu, Varatharajan Vamadevan, Eric Bertoft, Koushik Seetharaman, Ole Bandsholm, Andreas Blennow

15 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	Carbohydrate Polymers
Vol/bind	98
Udgave nummer	2
Sider (fra-til)	1490-1496
Antal sider	7
ISSN	0144-8617
DOI	https://doi.org/10.1016/j.carbpol.2013.07.071
Status	Udgivet - 2013

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10.1016/j.carbpol.2013.07.071

Citationsformater

@article{ee38d6b235994f0b892bbb70c78a6e96,

title = "Structural and physical properties of granule stabilized starch obtained by branching enzyme treatment",

keywords = "Starch modification, Branching enzyme, Enzymatic modification, Clean technology, Crystallinity",

author = "Jensen, {Susanne Langg{\aa}rd} and Fan Zhu and Varatharajan Vamadevan and Eric Bertoft and Koushik Seetharaman and Ole Bandsholm and Andreas Blennow",

year = "2013",

doi = "10.1016/j.carbpol.2013.07.071",

language = "English",

volume = "98",

pages = "1490--1496",

journal = "Carbohydrate Polymers",

issn = "0144-8617",

publisher = "Pergamon Press",

number = "2",

}

TY - JOUR

T1 - Structural and physical properties of granule stabilized starch obtained by branching enzyme treatment

AU - Jensen, Susanne Langgård

AU - Zhu, Fan

AU - Vamadevan, Varatharajan

AU - Bertoft, Eric

AU - Seetharaman, Koushik

AU - Bandsholm, Ole

AU - Blennow, Andreas

PY - 2013

Y1 - 2013

KW - Starch modification

KW - Branching enzyme

KW - Enzymatic modification

KW - Clean technology

KW - Crystallinity

U2 - 10.1016/j.carbpol.2013.07.071

DO - 10.1016/j.carbpol.2013.07.071

M3 - Journal article

C2 - 24053831

SN - 0144-8617

VL - 98

SP - 1490

EP - 1496

JO - Carbohydrate Polymers

JF - Carbohydrate Polymers

IS - 2

ER -

Structural and physical properties of granule stabilized starch obtained by branching enzyme treatment

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