Sensory analysis with culinary professionals, master brewers and small primary producers - applications, developments and insights from use of fast projective methods in the real world of experimentation and small-scale production

Michael Bom Frøst, Davide Giacalone, Kristen Rasmussen

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    OriginalsprogEngelsk
    Publikationsdato2014
    StatusUdgivet - 2014
    BegivenhedSenseAsia 2014: The Asian Sensory and Consumer Research Symposium - Singapore, Singapore
    Varighed: 11 maj 201413 maj 2014

    Konference

    KonferenceSenseAsia 2014
    Land/OmrådeSingapore
    BySingapore
    Periode11/05/201413/05/2014

    Citationsformater