Reducing risks to food security from climate change

Bruce Morgan Campbell; Sonja Joy Vermeulen; Pramod Aggarwal; Caitlin Corner-Dolloff; Evan Girvetz; Ana Maria Loboguerrero; Julian Ramirez-Villegas; Todd Rosenstock; Leocadio Sebastian; Philip K. Thornton; Eva Wollenberg

doi:10.1016/j.gfs.2016.06.002

Reducing risks to food security from climate change

Bruce Morgan Campbell^*, Sonja Joy Vermeulen, Pramod Aggarwal, Caitlin Corner-Dolloff, Evan Girvetz, Ana Maria Loboguerrero, Julian Ramirez-Villegas, Todd Rosenstock, Leocadio Sebastian, Philip K. Thornton, Eva Wollenberg

^*Corresponding author af dette arbejde

Climate Change, Agriculture and Food Security (CCAFS)

174 Citationer (Scopus)

162 Downloads (Pure)

Abstract

Climate change will have far-reaching impacts on crop, livestock and fisheries production, and will change the prevalence of crop pests. Many of these impacts are already measurable. Climate impact studies are dominated by those on crop yields despite the limitations of climate-crop modelling, with very little attention paid to more systems components of cropping, let alone other dimensions of food security. Given the serious threats to food security, attention should shift to an action-oriented research agenda, where we see four key challenges: (a) changing the culture of research; (b) deriving stakeholder-driven portfolios of options for farmers, communities and countries; (c) ensuring that adaptation actions are relevant to those most vulnerable to climate change; (d) combining adaptation and mitigation.

Originalsprog	Engelsk
Tidsskrift	Global Food Security
Vol/bind	11
Sider (fra-til)	34-43
Antal sider	10
ISSN	2211-9124
DOI	https://doi.org/10.1016/j.gfs.2016.06.002
Status	Udgivet - 2016

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Reducing risks to food security from climate changeForlagets udgivne version, 2,17 MBLicens: CC BY-NC-ND

Citationsformater

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title = "Reducing risks to food security from climate change",

abstract = "Climate change will have far-reaching impacts on crop, livestock and fisheries production, and will change the prevalence of crop pests. Many of these impacts are already measurable. Climate impact studies are dominated by those on crop yields despite the limitations of climate-crop modelling, with very little attention paid to more systems components of cropping, let alone other dimensions of food security. Given the serious threats to food security, attention should shift to an action-oriented research agenda, where we see four key challenges: (a) changing the culture of research; (b) deriving stakeholder-driven portfolios of options for farmers, communities and countries; (c) ensuring that adaptation actions are relevant to those most vulnerable to climate change; (d) combining adaptation and mitigation.",

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AU - Campbell, Bruce Morgan

AU - Vermeulen, Sonja Joy

AU - Aggarwal, Pramod

AU - Corner-Dolloff, Caitlin

AU - Girvetz, Evan

AU - Loboguerrero, Ana Maria

AU - Ramirez-Villegas, Julian

AU - Rosenstock, Todd

AU - Sebastian, Leocadio

AU - Thornton, Philip K.

AU - Wollenberg, Eva

PY - 2016

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N2 - Climate change will have far-reaching impacts on crop, livestock and fisheries production, and will change the prevalence of crop pests. Many of these impacts are already measurable. Climate impact studies are dominated by those on crop yields despite the limitations of climate-crop modelling, with very little attention paid to more systems components of cropping, let alone other dimensions of food security. Given the serious threats to food security, attention should shift to an action-oriented research agenda, where we see four key challenges: (a) changing the culture of research; (b) deriving stakeholder-driven portfolios of options for farmers, communities and countries; (c) ensuring that adaptation actions are relevant to those most vulnerable to climate change; (d) combining adaptation and mitigation.

AB - Climate change will have far-reaching impacts on crop, livestock and fisheries production, and will change the prevalence of crop pests. Many of these impacts are already measurable. Climate impact studies are dominated by those on crop yields despite the limitations of climate-crop modelling, with very little attention paid to more systems components of cropping, let alone other dimensions of food security. Given the serious threats to food security, attention should shift to an action-oriented research agenda, where we see four key challenges: (a) changing the culture of research; (b) deriving stakeholder-driven portfolios of options for farmers, communities and countries; (c) ensuring that adaptation actions are relevant to those most vulnerable to climate change; (d) combining adaptation and mitigation.

KW - Crop-climate models

KW - Food system

KW - Mitigation

KW - Prioritization

KW - Research-implementation gap

KW - Vulnerability

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DO - 10.1016/j.gfs.2016.06.002

M3 - Review

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SN - 2211-9124

VL - 11

SP - 34

EP - 43

JO - Global Food Security

JF - Global Food Security

ER -

Reducing risks to food security from climate change

Abstract

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