Reasons for consuming in a workplace canteen, factors affecting meal choice, and the perceived value of additional information on workplace canteen meals

S. Price; K. M. Appleton; J. Bray; A. Giboreau; Armando Perez-Cueto; I. Mavridis; M. Ronge; H. Hartwell

doi:10.1017/s0029665116002408

Reasons for consuming in a workplace canteen, factors affecting meal choice, and the perceived value of additional information on workplace canteen meals

S. Price, K. M. Appleton, J. Bray, A. Giboreau , Armando Perez-Cueto, I. Mavridis, M. Ronge, H. Hartwell

Originalsprog	Engelsk
Tidsskrift	Nutrition Society. Proceedings
Vol/bind	75
Udgave nummer	OCE3
Antal sider	1
ISSN	0029-6651
DOI	https://doi.org/10.1017/s0029665116002408
Status	Udgivet - 2016
Begivenhed	Summer Meeting : New technology in nutrition research and practice - Varighed: 11 jul. 2016 → 14 jul. 2016

Konference

Konference	Summer Meeting
Periode	11/07/2016 → 14/07/2016

Adgang til dokumentet

10.1017/s0029665116002408

div-class-title-reasons-for-consuming-in-a-workplace-canteen-factors-affecting-meal-choice-and-the-perceived-value-of-additional-information-on-workplace-canteen-meals-div.pdfForlagets udgivne version, 95,5 KB

Citationsformater

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title = "Reasons for consuming in a workplace canteen, factors affecting meal choice, and the perceived value of additional information on workplace canteen meals",

author = "S. Price and Appleton, {K. M.} and J. Bray and A. Giboreau and Armando Perez-Cueto and I. Mavridis and M. Ronge and H. Hartwell",

year = "2016",

doi = "10.1017/s0029665116002408",

language = "English",

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journal = "Nutrition Society. Proceedings",

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T1 - Reasons for consuming in a workplace canteen, factors affecting meal choice, and the perceived value of additional information on workplace canteen meals

AU - Price, S.

AU - Appleton, K. M.

AU - Bray, J.

AU - Giboreau , A.

AU - Perez-Cueto, Armando

AU - Mavridis, I.

AU - Ronge, M.

AU - Hartwell, H.

PY - 2016

Y1 - 2016

U2 - 10.1017/s0029665116002408

DO - 10.1017/s0029665116002408

M3 - Conference abstract in journal

SN - 0029-6651

VL - 75

JO - Nutrition Society. Proceedings

JF - Nutrition Society. Proceedings

IS - OCE3

T2 - Summer Meeting

Y2 - 11 July 2016 through 14 July 2016

ER -