Originalsprog | Engelsk |
---|---|
Tidsskrift | European Food Research and Technology |
Vol/bind | 211 |
Sider (fra-til) | 240-246 |
Antal sider | 7 |
ISSN | 1438-2377 |
Status | Udgivet - 2000 |
Radical scavenging by dietary flavonoids: a kinetic study of antioxidant efficiencies
H. L. Madsen, C. M. Andersen, L. V. Jørgensen, L. H. Skibsted
75
Citationer
(Scopus)