Radical scavenging by dietary flavonoids: a kinetic study of antioxidant efficiencies

H. L. Madsen, C. M. Andersen, L. V. Jørgensen, L. H. Skibsted

75 Citations (Scopus)

Original language	English
Journal	European Food Research and Technology
Volume	211
Pages (from-to)	240-246
Number of pages	7
ISSN	1438-2377
Publication status	Published - 2000

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@article{e3c7b280a1b911ddb6ae000ea68e967b,

title = "Radical scavenging by dietary flavonoids: a kinetic study of antioxidant efficiencies",

author = "Madsen, {H. L.} and Andersen, {C. M.} and J{\o}rgensen, {L. V.} and Skibsted, {L. H.}",

year = "2000",

language = "English",

volume = "211",

pages = "240--246",

journal = "European Food Research and Technology",

issn = "1438-2377",

publisher = "Springer",

}