Protease activities in raw milk determined using a synthetic heptapeptide substrate

BM O'Driscoll, FP Rattray, PLH McSweeney, AL Kelly

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@article{47c61160a1354caba838899bcd9c4e24,

title = "Protease activities in raw milk determined using a synthetic heptapeptide substrate",

author = "BM O'Driscoll and FP Rattray and PLH McSweeney and AL Kelly",

year = "1999",

doi = "10.1111/j.1365-2621.1999.tb15094.x",

language = "Udefineret/Ukendt",

volume = "64",

pages = "606--611",

journal = "Journal of Food Science",

issn = "0022-1147",

publisher = "Wiley-Blackwell",

number = "4",

}

TY - JOUR

T1 - Protease activities in raw milk determined using a synthetic heptapeptide substrate

AU - O'Driscoll, BM

AU - Rattray, FP

AU - McSweeney, PLH

AU - Kelly, AL

PY - 1999

Y1 - 1999

U2 - 10.1111/j.1365-2621.1999.tb15094.x

DO - 10.1111/j.1365-2621.1999.tb15094.x

M3 - Tidsskriftartikel

SN - 0022-1147

VL - 64

SP - 606

EP - 611

JO - Journal of Food Science

JF - Journal of Food Science

IS - 4

ER -