Plasma alkylresorcinols reflect gluten intake and distinguish between gluten-rich and gluten-poor diets in a population at risk of metabolic syndrome

Mads Vendelbo Lind, Mia Linda Madsen, Jüri J Rumessen, Henrik Vestergaard, Rikke Juul Gøbel, Torben Hansen, Lotte Lauritzen, Oluf Borbye Pedersen, Mette Bredal Kristensen, Alastair B Ross

13 Citationer (Scopus)

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Keyphrases

Food Science

Agricultural and Biological Sciences