Plant-based eating from the consumer perspective

2 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	Complementary Medicine Research
Vol/bind	25
Udgave nummer	Supplement 1
Sider (fra-til)	16
Antal sider	1
ISSN	2504-2092
Status	Udgivet - 2018
Begivenhed	VegMed - Scientific Congress for Plant-based Nutrition and Medicine - Berlin, Tyskland Varighed: 20 apr. 2018 → 22 apr. 2018

Konference	VegMed - Scientific Congress for Plant-based Nutrition and Medicine
Land/Område	Tyskland
By	Berlin
Periode	20/04/2018 → 22/04/2018

Adgang til dokumentet

MOTIVATING SUSTAINABLE FOOD CHOICES: THE ROLE OF NUDGING
Armando Perez-Cueto (Oplægsholder)
21 mar. 2019 → 22 mar. 2019
Aktivitet: Tale eller præsentation - typer › Foredrag og mundtlige bidrag
VegMed - Scientific Congress for Plant-based Nutrition and Medicine
Armando Perez-Cueto (Inviteret foredragsholder)
20 apr. 2018 → 22 apr. 2018
Aktivitet: Deltagelse i eller arrangement af en begivenhed - typer › Deltagelse i workshop, seminar og kursus

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title = "Plant-based eating from the consumer perspective",

author = "Armando Perez-Cueto",

note = "Abstract nr. 62; VegMed - Scientific Congress for Plant-based Nutrition and Medicine ; Conference date: 20-04-2018 Through 22-04-2018",

year = "2018",

language = "English",

volume = "25",

pages = "16",

journal = "Complementary Medicine Research",

issn = "2504-2092",

publisher = "S. Karger AG",

number = "Supplement 1",

}

TY - ABST

T1 - Plant-based eating from the consumer perspective

AU - Perez-Cueto, Armando

N1 - Abstract nr. 62

PY - 2018

Y1 - 2018

M3 - Conference abstract in journal

SN - 2504-2092

VL - 25

SP - 16

JO - Complementary Medicine Research

JF - Complementary Medicine Research

IS - Supplement 1

T2 - VegMed - Scientific Congress for Plant-based Nutrition and Medicine

Y2 - 20 April 2018 through 22 April 2018

ER -