Abstract
Ortho-substituted aryl monoboronic acids have been found to have improved selectivity for d-glucose compared to d-fructose and l-lactate. These findings are supported by computational studies on the B3LYP/6-31G(d) level using Gaussian. This finding is of interest for development of boronate based d-glucose sensors.
Originalsprog | Engelsk |
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Tidsskrift | Tetrahedron |
Vol/bind | 67 |
Udgave nummer | 6 |
Sider (fra-til) | 1334-1340 |
ISSN | 0040-4020 |
Status | Udgivet - 11 feb. 2011 |