Fingeraftryk
Dyk ned i forskningsemnerne om 'Muscle individual phospholipid classes throughout the processing of dry-cured ham: Influence of pre-cure freezing'. Sammen danner de et unikt fingeraftryk.- Sorter
- Vægt
- Alfabetisk
Muscle individual phospholipid classes throughout the processing of dry-cured ham: Influence of pre-cure freezing
Trinidad Perez-Palacios, Jorge Ruiz Carrascal, Koen Dewettinck, Thien Trung Le, Teresa Antequera