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Importance of the fat content within the cheese-matrix for blood lipid profile, faecal fat excretion, and gut microbiome in growing pigs
Tanja Kongerslev Thorning*, Anne Raben, Nathalie Tommerup Bendsen, Henry Johs. Høgh Jørgensen, Pia Kiilerich, Ylva Margareta Ardö, Janne Kunchel Lorenzen, Karsten Kristiansen, Arne Astrup
*Corresponding author af dette arbejde