Medicin og biovidenskab
Acetic Acid
21%
Acids
51%
Bacteria
6%
Bacteroides
12%
Bifidobacterium
12%
Butyric Acid
12%
Carbon
28%
Clostridium histolyticum
18%
Feces
9%
Fermentation
20%
Gastrointestinal Microbiome
67%
Glucose
6%
Healthy Volunteers
6%
Lactic Acid
8%
Lactobacillus
11%
maltodextrin
100%
Prebiotics
25%
propionic acid
12%
Starch
77%
Volatile Fatty Acids
12%
Landbrug og biologi
acetic acid
17%
bacteria
5%
Bacteroides
11%
Bifidobacterium
11%
butyric acid
21%
carbon
19%
Clostridium histolyticum
16%
digestive system
7%
feces
7%
fermentation
13%
glucose
5%
intestinal microorganisms
68%
lactic acid
9%
Lactobacillus
9%
maltodextrins
82%
organic acids and salts
63%
prebiotics
22%
propionic acid
10%
resistant starch
82%
sampling
3%
short chain fatty acids
10%
volunteers
9%
Kemiske forbindelser
Acetic Acid
14%
Butyric Acid
22%
Carbon Atom
13%
Fermentation
18%
Glucose
7%
Maltodextrin
93%
Metabolic
7%
Organic Acid
67%
Propionic Acid
10%
Short-Chain Fatty Acid
13%
Starch
63%