Landbrug og biologi
erythrocyte membrane
97%
fatty acid composition
65%
fatty acids
58%
phospholipids
15%
glycohemoglobin
14%
noninsulin-dependent diabetes mellitus
11%
insulin resistance
11%
loci
11%
docosahexaenoic acid
10%
lifestyle
9%
single nucleotide polymorphism
8%
oleic acid
8%
body size
7%
chromosomes
6%
genetic variation
5%
acids
5%
diet
4%
tissues
4%
Medicin og biovidenskab
Erythrocyte Membrane
100%
Fatty Acids
72%
eicosenoic acid
16%
Phospholipids
15%
Chromosomes, Human, Pair 5
11%
Chromosomes, Human, Pair 11
10%
Genetic Loci
10%
Docosahexaenoic Acids
10%
Oleic Acid
9%
Body Size
9%
Genetic Variation
8%
Individuality
8%
Single Nucleotide Polymorphism
7%
Adipose Tissue
7%
Insulin Resistance
6%
Life Style
6%
Type 2 Diabetes Mellitus
6%
Diet
5%
Weights and Measures
5%
Membranes
5%
Geo- og miljøvidenskab
fatty acid
76%
membrane
57%
phospholipid
18%
acid
15%
diabetes
10%
genetic variation
10%
lifestyle
9%
polymorphism
8%
body size
8%
chromosome
8%
diet
7%
perturbation
6%
tissue
6%
regulation
5%
disturbance
5%