Effect of dietary conjugated linoleic acid and monounsaturated fatty acids on productive, carcass and meat quality traits of pigs

Diana Martin, Elena Muriel, Elena Gonzalez, Javier Viguera, Jorge Ruiz Carrascal

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@article{017758a265554a8f91fe65860b29f798,

title = "Effect of dietary conjugated linoleic acid and monounsaturated fatty acids on productive, carcass and meat quality traits of pigs",

keywords = "conjugated linoleic acid, MUFA, pig, fatty acid profile, meat quality",

author = "Diana Martin and Elena Muriel and Elena Gonzalez and Javier Viguera and {Ruiz Carrascal}, Jorge",

year = "2008",

doi = "10.1016/j.livsci.2007.12.005",

language = "English",

volume = "117",

pages = "155--164",

journal = "Livestock Science",

issn = "1871-1413",

publisher = "Elsevier",

number = "2-3",

}

TY - JOUR

T1 - Effect of dietary conjugated linoleic acid and monounsaturated fatty acids on productive, carcass and meat quality traits of pigs

AU - Martin, Diana

AU - Muriel, Elena

AU - Gonzalez, Elena

AU - Viguera, Javier

AU - Ruiz Carrascal, Jorge

PY - 2008

Y1 - 2008

KW - conjugated linoleic acid

KW - MUFA

KW - pig

KW - fatty acid profile

KW - meat quality

U2 - 10.1016/j.livsci.2007.12.005

DO - 10.1016/j.livsci.2007.12.005

M3 - Journal article

SN - 1871-1413

VL - 117

SP - 155

EP - 164

JO - Livestock Science

JF - Livestock Science

IS - 2-3

ER -