Development of children's preferences for healthy food

Olsen, A. (2011). Development of children's preferences for healthy food. Department of Food Science, University of Copenhagen.

Development of children's preferences for healthy food. / Olsen, Annemarie.
Department of Food Science, University of Copenhagen, 2011. 218 s.

Publikation: Bog/antologi/afhandling/rapport › Ph.d.-afhandling

Olsen, A 2011, Development of children's preferences for healthy food. Department of Food Science, University of Copenhagen.

Olsen A. Development of children's preferences for healthy food. Department of Food Science, University of Copenhagen, 2011. 218 s.

Olsen, Annemarie. / Development of children's preferences for healthy food. Department of Food Science, University of Copenhagen, 2011. 218 s.

@phdthesis{e20921f197d147c2afc4f6832c82b100,

title = "Development of children's preferences for healthy food",

author = "Annemarie Olsen",

year = "2011",

language = "English",

publisher = "Department of Food Science, University of Copenhagen",

}

TY - BOOK

T1 - Development of children's preferences for healthy food

AU - Olsen, Annemarie

PY - 2011

Y1 - 2011

M3 - Ph.D. thesis

BT - Development of children's preferences for healthy food

PB - Department of Food Science, University of Copenhagen

ER -

Forlag	Department of Food Science, University of Copenhagen
Antal sider	218
Status	Udgivet - 2011

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