Abstract
Piperidine carboxylic acids and 4-hydroxypiperidine-3-carboxylic acid, the latter obtained from bakers yeast reduction of the corresponding piperidone, were coupled in solid-phase synthesis to form simplified oligosaccharide analogues. A split-and-mix synthesis approach was used to create small combinatorial libraries which were characterised by LC-MS and screened as inhibitors of glycosidases.
Originalsprog | Engelsk |
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Tidsskrift | Tetrahedron Letters |
Vol/bind | 38 |
Udgave nummer | 32 |
Sider (fra-til) | 5697-5700 |
Antal sider | 4 |
ISSN | 0040-4039 |
DOI | |
Status | Udgivet - 1 aug. 1997 |