Can improved ethical labelling boost the consumption of animal welfare-friendly meat products? experiences from the Danish market for eggs and pork

Lennart Dam Heerwagen, Tove Christensen, Peter Sandøe

    OriginalsprogEngelsk
    TitelEthical futures : bioscience and food horizons
    RedaktørerKate Millar, Pru Hobson West, Brigitte Nerlich
    Antal sider5
    ForlagWageningen Academic Publishers
    Publikationsdato2009
    Sider154-158
    ISBN (Trykt)978-90-8686-115-6
    StatusUdgivet - 2009
    BegivenhedEurSafe 2009 - Nottingham, Storbritannien
    Varighed: 2 jul. 20094 jul. 2009

    Konference

    KonferenceEurSafe 2009
    Land/OmrådeStorbritannien
    ByNottingham
    Periode02/07/200904/07/2009

    Citationsformater