A quantitative microbiological risk assessment on Salmonella in meat: source attribution for human salmonellosis from meat: Scientific Opinion of the Panel on Biological Hazards

Olivier Andreoletti, Herbert Budka, Sava Buncic, Pierre Collin, John D. Collins, Aline De Koeijer, John Griffin, Arie Havelaar, James Hope, Günter Klein, Hilde Kruse, Simone Magnino, Antonio Mmartinez López, James McLauchlin, Christophe Nguyen-Thé, Karsten Noeckler, Birgit Nørrung, Miguel Prieto Maradona, Terence Roberts, Ivar VågsholmEmmanuel Vanopdebosch

    OriginalsprogEngelsk
    TidsskriftThe EFSA Journal
    Udgave nummer625
    Antal sider32
    StatusUdgivet - 2008

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