Adherence to the World Cancer Research Fund/American Institute for Cancer Research cancer prevention recommendations and risk of in situ breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

Nena Karavasiloglou, Anika Huesing, Giovanna Masala, Carla H. van Gils, Renee Turzanski Fortner, Jenny Chang-Claude, Inge Huybrechts, Elisabete Weiderpass, Marc Gunter, Patrick Arveux, Agnes Fournier, Marina Kvaskoff, Anne Tjonneland, Cecilie Kyro, Christina C. Dahm, Helene Tilma Vistisen, Marije F. Bakker, Maria-Jose Sanchez, Maria Dolores Chirlaque Lopez, Carmen SantiusteEva Ardanaz, Virginia Menendez, Antonio Agudo, Antonia Trichopoulou, Anna Karakatsani, Carlo La Vecchia, Eleni Peppa, Domenico Palli, Claudia Agnoli, Salvatore Panico, Rosario Tumino, Carlotta Sacerdote, Salma Tuna Butt, Signe Borgquist, Guri Skeie, Matthias Schulze, Timothy Key, Kay-Tee Khaw, Kostantinos K. Tsilidis, Merete Ellingjord-Dale, Elio Riboli, Rudolf Kaaks, Laure Dossus, Sabine Rohrmann, Tilman Kuehn

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Food Science