@inbook{c369d1177ec747228a4f8a9bfb5a5c26,
title = "Using metabolomics to evaluate food intake: Applications in nutritional epidemiology",
abstract = "Improving dietary assessment is essential for modern nutritional epidemiology. This chapter discusses the potential of metabolomics for the identification of new biomarkers of intake and presents the first candidate biomarkers discovered using this approach. It then describes the challenges that lay ahead, including the validation of identified biomarkers, methodological improvements for accelerating biomarker identification, and the development of sharing tools for data and resources.",
keywords = "Biomarkers of intake, Dietary assessment, Epidemiology, Food metabolome, Metabolomics",
author = "Claudine Manach and Lorraine Brennan and Dragsted, {Lars Ove}",
note = "CURIS 2016 NEXS 278",
year = "2015",
doi = "10.1016/B978-1-78242-084-2.00009-5",
language = "English",
isbn = "9781782420842",
series = "Woodhead Publishing Series in Food Science, Technology and Nutrition",
publisher = "Elsevier",
pages = "167--196",
editor = "J-L Sebedio and L Brennan",
booktitle = "Metabolomics as a Tool in Nutrition Research",
address = "Netherlands",
}