Use of information from monitoring and decision support systems in pig production: collection, applications and expected benefits

TY - JOUR

T1 - Use of information from monitoring and decision support systems in pig production

T2 - collection, applications and expected benefits

AU - Cornou, Cecile

AU - Kristensen, Anders Ringgaard

PY - 2013

Y1 - 2013

N2 - This paper reviews the use of information from animal-based monitoring systems, management information systems (MIS) and decision support systems (DSS) in pig production. As technology evolves, more and new types of data can be automatically collected. This increases the pace at which new systems are being developed. The collected data are processed into information, which should be used at the herd level. As these systems are being developed, there is a need to evaluate the value of the information provided to the user. In this review, the concepts of data and information are first described as well as the factors influencing the value of information, e.g. measuring devices and data/information processing. Then, after presenting the technologies and recordings for obtaining data used in the studies included in this paper, the value of information of the systems is reviewed according to their expected benefits in terms of production and management, animal health and welfare, and economical impact. The aim and value of DSS and other MIS are thereafter reviewed. Few studies have evaluated the economical benefits of using technologies to obtain new information, in terms of the number of piglets or the economical value. To quantify the value of information, it is suggested to develop a model frame with a detailed level of information, which allows one to estimate the value of including or excluding one piece of information. A more precise quantification of the value, and benefits, of information can in the future assist the development of more focused systems, in which implementation may be facilitated by reducing the uncertainty of the payback period.

AB - This paper reviews the use of information from animal-based monitoring systems, management information systems (MIS) and decision support systems (DSS) in pig production. As technology evolves, more and new types of data can be automatically collected. This increases the pace at which new systems are being developed. The collected data are processed into information, which should be used at the herd level. As these systems are being developed, there is a need to evaluate the value of the information provided to the user. In this review, the concepts of data and information are first described as well as the factors influencing the value of information, e.g. measuring devices and data/information processing. Then, after presenting the technologies and recordings for obtaining data used in the studies included in this paper, the value of information of the systems is reviewed according to their expected benefits in terms of production and management, animal health and welfare, and economical impact. The aim and value of DSS and other MIS are thereafter reviewed. Few studies have evaluated the economical benefits of using technologies to obtain new information, in terms of the number of piglets or the economical value. To quantify the value of information, it is suggested to develop a model frame with a detailed level of information, which allows one to estimate the value of including or excluding one piece of information. A more precise quantification of the value, and benefits, of information can in the future assist the development of more focused systems, in which implementation may be facilitated by reducing the uncertainty of the payback period.

U2 - 10.1016/j.livsci.2013.07.016

DO - 10.1016/j.livsci.2013.07.016

M3 - Journal article

SN - 1871-1413

VL - 157

SP - 552

EP - 567

JO - Livestock Science

JF - Livestock Science

IS - 2-3

ER -