Medicine & Life Sciences
Carbohydrates
34%
Catechin
100%
eriodictyol
70%
Eugenol
55%
Flavonoids
40%
Gallic Acid
53%
Hydroxyl Radical
43%
Iron
32%
Limit of Detection
41%
Oxygen
28%
phenolic acid
55%
Proteins
14%
Spin Trapping
60%
taxifolin
66%
Agriculture & Biology
alcohol abuse
28%
aromatic compounds
70%
assays
28%
carbohydrates
17%
catechin
28%
epicatechin
30%
eugenol
31%
extracts
13%
flavonoids
20%
gallic acid
26%
iron
19%
oxygen
18%
phenolic acids
27%
phenolic compounds
66%
proteins
8%
spin trapping
38%
taxifolin
37%
turbidity
85%
Chemical Compounds
(-)-Epicatechin
34%
Acid
9%
Amount
11%
Carbohydrate
21%
Catechin
30%
Dioxygen
12%
Eriodictyol
43%
Eugenol
33%
Fenton Reaction
31%
Flavonoid
25%
Gallic Acid
29%
Haze
36%
Protein
10%
Spin Trapping
31%
Taxifolin
41%
Time
9%
Turbidity
86%