The influence of pretreatment on pork fat crystallization

Gitte Nielsen, Dagmar Adeline Brüggemann, Lars Kristensen, Jens Risbo, Leif Horsfelt Skibsted

24 Citations (Scopus)

Original language	English
Journal	European Journal of Lipid Science and Technology
Volume	107
Issue number	9
Pages (from-to)	607-615
Number of pages	9
ISSN	1438-7697
DOIs	https://doi.org/10.1002/ejlt.200501153
Publication status	Published - 2005

Keywords

Former LIFE faculty
Differential scanning calorimetry (DSC, pork fat, crystallization, cooling rate, melting points

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title = "The influence of pretreatment on pork fat crystallization",

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author = "Gitte Nielsen and Br{\"u}ggemann, {Dagmar Adeline} and Lars Kristensen and Jens Risbo and Skibsted, {Leif Horsfelt}",

year = "2005",

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language = "English",

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T1 - The influence of pretreatment on pork fat crystallization

AU - Nielsen, Gitte

AU - Brüggemann, Dagmar Adeline

AU - Kristensen, Lars

AU - Risbo, Jens

AU - Skibsted, Leif Horsfelt

PY - 2005

Y1 - 2005

KW - Former LIFE faculty

KW - Differential scanning calorimetry (DSC, pork fat, crystallization, cooling rate, melting points

U2 - 10.1002/ejlt.200501153

DO - 10.1002/ejlt.200501153

M3 - Journal article

SN - 1438-7697

VL - 107

SP - 607

EP - 615

JO - European Journal of Lipid Science and Technology

JF - European Journal of Lipid Science and Technology

IS - 9

ER -