The impact of exercise training and resveratrol supplementation on gut microbiota composition in high-fat diet fed mice

Nina Brandt; Dorota Kotowska; Caroline M. Kristensen; Jesper Olesen; Ditte O. Lützhøft; Jens F. Halling; Martin Hansen; Waleed A. Al-Soud; Lars Hansen; Pia Kiilerich; Henriette Pilegaard

doi:10.14814/phy2.13881

The impact of exercise training and resveratrol supplementation on gut microbiota composition in high-fat diet fed mice

Nina Brandt, Dorota Kotowska, Caroline M. Kristensen, Jesper Olesen, Ditte O. Lützhøft, Jens F. Halling, Martin Hansen, Waleed A. Al-Soud, Lars Hansen, Pia Kiilerich, Henriette Pilegaard

13 Citations (Scopus)

77 Downloads (Pure)

Original language	English
Article number	e13881
Journal	Physiological Reports
Volume	6
Issue number	20
Pages (from-to)	1-11
ISSN	2051-817X
DOIs	https://doi.org/10.14814/phy2.13881
Publication status	Published - Oct 2018

Keywords

Exercise training
gut bacteria
high-fat diet
microbiota
obesity
resveratrol

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.14814/phy2.13881Licence: CC BY

The impact of exercise training and resveratrol supplementation on gut microbiota composition in high-fat diet fed miceFinal published version, 1.55 MBLicence: CC BY

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Brandt, N., Kotowska, D., Kristensen, C. M., Olesen, J., Lützhøft, D. O., Halling, J. F., Hansen, M., Al-Soud, W. A., Hansen, L., Kiilerich, P., & Pilegaard, H. (2018). The impact of exercise training and resveratrol supplementation on gut microbiota composition in high-fat diet fed mice. Physiological Reports, 6(20), 1-11. [e13881]. https://doi.org/10.14814/phy2.13881

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title = "The impact of exercise training and resveratrol supplementation on gut microbiota composition in high-fat diet fed mice",

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author = "Nina Brandt and Dorota Kotowska and Kristensen, {Caroline M.} and Jesper Olesen and L{\"u}tzh{\o}ft, {Ditte O.} and Halling, {Jens F.} and Martin Hansen and Al-Soud, {Waleed A.} and Lars Hansen and Pia Kiilerich and Henriette Pilegaard",

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T1 - The impact of exercise training and resveratrol supplementation on gut microbiota composition in high-fat diet fed mice

AU - Brandt, Nina

AU - Kotowska, Dorota

AU - Kristensen, Caroline M.

AU - Olesen, Jesper

AU - Lützhøft, Ditte O.

AU - Halling, Jens F.

AU - Hansen, Martin

AU - Al-Soud, Waleed A.

AU - Hansen, Lars

AU - Kiilerich, Pia

AU - Pilegaard, Henriette

PY - 2018/10

Y1 - 2018/10

KW - Exercise training

KW - gut bacteria

KW - high-fat diet

KW - microbiota

KW - obesity

KW - resveratrol

U2 - 10.14814/phy2.13881

DO - 10.14814/phy2.13881

M3 - Journal article

C2 - 30370643

SN - 2051-817X

VL - 6

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JO - Physiological Reports

JF - Physiological Reports

IS - 20

M1 - e13881

ER -

The impact of exercise training and resveratrol supplementation on gut microbiota composition in high-fat diet fed mice

Keywords

UN SDGs

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