Texture and microstructure of steam cooked, vacuum packed potatoes

A. K. Thybo, H. J. Martens, O. B. Lyshede

38 Citations (Scopus)

Cite this

@article{6e58f140a1b811ddb6ae000ea68e967b,

title = "Texture and microstructure of steam cooked, vacuum packed potatoes",

author = "Thybo, {A. K.} and Martens, {H. J.} and Lyshede, {O. B.}",

note = "Ukendte organisationer '\'90\', \'90\''",

year = "1998",

language = "English",

volume = "63",

pages = "692--695",

journal = "Journal of Food Science",

issn = "0022-1147",

publisher = "Wiley-Blackwell",

number = "4",

}