Structure–function analyses reveal that a glucuronoyl esterase from Teredinibacter turnerae interacts with carbohydrates and aromatic compounds

Jenny Arnling Bååth, Scott Mazurkewich, Jens-christian Navarro Poulsen, Lisbeth Olsson, Leila Lo Leggio, Johan Larsbrink

5 Citations (Scopus)
9 Downloads (Pure)

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Biochemistry, Genetics and Molecular Biology