Salud pública, carne de cerdo y embutidos: Perspectiva regional en dinamarca

Original language	Spanish
Journal	OIE Revue Scientifique et Technique
Volume	16
Issue number	2
Pages (from-to)	523-524
Number of pages	2
ISSN	0253-1933
Publication status	Published - 1 Aug 1997

Cite this

@article{845c1324cdf34a208fa41837d50f31bb,

title = "Salud p{\'u}blica, carne de cerdo y embutidos: Perspectiva regional en dinamarca",

author = "B. Nielsen and Wegener, {H. C.}",

year = "1997",

month = aug,

day = "1",

language = "Spansk",

volume = "16",

pages = "523--524",

journal = "OIE Revue Scientifique et Technique",

issn = "0253-1933",

publisher = "Organisation Mondiale de la Sante Animale (O I E)",

number = "2",

}

TY - JOUR

T1 - Salud pública, carne de cerdo y embutidos

T2 - Perspectiva regional en dinamarca

AU - Nielsen, B.

AU - Wegener, H. C.

PY - 1997/8/1

Y1 - 1997/8/1

UR - http://www.scopus.com/inward/record.url?scp=0040600751&partnerID=8YFLogxK

M3 - Tidsskriftartikel

AN - SCOPUS:0040600751

SN - 0253-1933

VL - 16

SP - 523

EP - 524

JO - OIE Revue Scientifique et Technique

JF - OIE Revue Scientifique et Technique

IS - 2

ER -