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Quantification of protein modification by oxidants
Clare Louise Hawkins
, Philip E Morgan,
Michael Jonathan Davies
319
Citations (Scopus)
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Medicine & Life Sciences
Oxidants
100%
Proteins
35%
Singlet Oxygen
33%
Amino Acids
16%
Chemical Compounds
Modification
53%
Absolute Yield
39%
Protein
39%
Amino-Acid Residue
21%
Excited State
19%
Dioxygen
11%