Agriculture & Biology
campylobacteriosis
98%
Campylobacter
79%
Tanzania
76%
risk factors
69%
antibiotic resistance
68%
human diseases
25%
testing
18%
agar
18%
antibiotics
17%
azithromycin
16%
case-control studies
16%
colistin
15%
norfloxacin
15%
cephalothin
15%
salads
14%
gastroenteritis
14%
nalidixic acid
14%
chicken meat
13%
matrix-assisted laser desorption-ionization mass spectrometry
13%
disk diffusion antimicrobial test
13%
ionization
13%
ciprofloxacin
13%
erythromycin
12%
desorption
12%
gentamicin
12%
towns
12%
ampicillin
12%
etiology
12%
chloramphenicol
12%
tetracycline
11%
lasers
11%
epidemiology
11%
polymerase chain reaction
9%
protocols
8%
organisms
6%
methodology
6%
Medicine & Life Sciences
Campylobacter Infections
100%
Campylobacter
90%
R Factors
89%
Tanzania
85%
Agar
22%
Lasers
19%
Salads
17%
Cephalothin
16%
Norfloxacin
15%
Nalidixic Acid
15%
Anti-Bacterial Agents
15%
Colistin
15%
Foodborne Diseases
14%
Azithromycin
14%
Polymerase Chain Reaction
13%
Chloramphenicol
13%
Amoxicillin
13%
Gastroenteritis
13%
Erythromycin
12%
Ampicillin
12%
Meat
12%
Tetracycline
12%
Ciprofloxacin
12%
Gentamicins
12%
Microbial Drug Resistance
11%
Chickens
11%
Mass Spectrometry
10%
Case-Control Studies
9%
Epidemiology
9%
Social Sciences
Tanzania
74%
illness
42%
etiology
18%
epidemiology
18%
social isolation
15%
town
14%
cause
10%