Pre-rigor conditions in beef under varying temperature- and pH-falls studied with rigometer, NMR and NIR

E. Tornberg, M. Wahlgren, J. Brøndum, S. Balling Engelsen

72 Citations (Scopus)

Cite this

@article{b94d3750a1b911ddb6ae000ea68e967b,

title = "Pre-rigor conditions in beef under varying temperature- and pH-falls studied with rigometer, NMR and NIR",

author = "E. Tornberg and M. Wahlgren and J. Br{\o}ndum and {Balling Engelsen}, S.",

year = "2000",

language = "English",

volume = "69",

pages = "407--418",

journal = "Food Chemistry",

issn = "0308-8146",

publisher = "Elsevier",

}