Keyphrases
Clover
100%
Secondary Metabolites
100%
Multiple Effects
100%
White Clover
100%
Rhizosphere
100%
Amino Acids
100%
Asparagine
50%
Flavonoids
37%
Microbial Secondary Metabolites
25%
Agricultural Soil
12%
Nutrient Assimilation
12%
Bacterial Community Structure
12%
Nutrient Uptake
12%
Root Exudates
12%
Amino Acid Uptake
12%
Plant-microbe Interactions
12%
Bacterial Diversity
12%
Microbes
12%
Recapture
12%
Plant Performance
12%
Microbial Competition
12%
Glutamine
12%
High N Content
12%
Glutamate
12%
Immunology and Microbiology
Amino Acid
100%
Clover
100%
Secondary Metabolite
100%
White clover
100%
Asparagine
50%
Microorganism
25%
Glutamine
12%
Mediator
12%
Root Exudate
12%