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Mechanical and thermal pretreatments of crushed tomatoes: Effects on consistency and in vitro accessibility of lycopene
Evelina A. Tibäck, Cecilia A. Svelander, Ines J.P. Colle, Annika I. Altskär, Marie A.G. Alminger, Marc E.G. Hendrickx, Lília M. Ahrné, Maud I.B.C. Langton