Master of science in dairy science and technology: a colloboration between three universitties in the Øresund Region

R. Ipsen, Y. Ardö, A. Friis, P. Dejmek

    Original languageEnglish
    JournalDanish Dairy & Food Industry - Worldwide
    Volume14
    Pages (from-to)62-63
    Number of pages2
    ISSN0904-4310
    Publication statusPublished - 2004

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