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Influence of different fibre sources on digestibility and nitrogen and energy balances in growing pigs
Michael Jørgen Hansen,
André Chwalibog
,
Anne-Helene Tauson
, Ewa Sawosz
25
Citations (Scopus)
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Dive into the research topics of 'Influence of different fibre sources on digestibility and nitrogen and energy balances in growing pigs'. Together they form a unique fingerprint.
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Agriculture & Biology
nitrogen balance
100%
energy balance
92%
dietary fiber
73%
digestibility
71%
swine
56%
sugar beet pulp
53%
pectins
46%
diet
45%
organic matter
28%
low fiber diet
23%
energy
23%
soybean hulls
22%
nitrogen
13%
feed conversion
13%
crude protein
13%
body weight
10%
nitrogen retention
9%
heat production
8%
metabolizable energy
8%
energy intake
7%
crossbreds
7%
lignin
6%
weight gain
6%
polysaccharides
6%
Medicine & Life Sciences
Nitrogen
86%
Swine
69%
Diet
60%
Pectins
57%
Beta vulgaris
55%
Sugars
32%
Lignin
10%
Thermogenesis
8%
Dietary Fiber
8%
Energy Intake
6%
Polysaccharides
6%
Weight Gain
6%
Proteins
4%
Body Weight
4%
Weights and Measures
4%