Incomplete digestion of codfish represents a risk factor for anaphylaxis in patients with allergy

Eva Untersmayr; Helle Vestergaard; Hans-Jørgen Malling; Louise Bjerremann Jensen; Michael H Platzer; George Boltz-Nitulescu; Otto Scheiner; Per Stahl Skov; Erika Jensen-Jarolim; Lars K. Poulsen

doi:10.1016/j.jaci.2006.10.039

Incomplete digestion of codfish represents a risk factor for anaphylaxis in patients with allergy

Eva Untersmayr, Helle Vestergaard, Hans-Jørgen Malling, Louise Bjerremann Jensen, Michael H Platzer, George Boltz-Nitulescu, Otto Scheiner, Per Stahl Skov, Erika Jensen-Jarolim, Lars K. Poulsen

75 Citations (Scopus)

Abstract

Fish represents one of the most important allergenic foods causing severe allergic reactions. Nevertheless, it has been shown that gastric digestion significantly reduces its allergenic capacity.

Original language	English
Journal	Journal of Allergy and Clinical Immunology
Volume	119
Issue number	3
Pages (from-to)	711-7
Number of pages	7
ISSN	0091-6749
DOIs	https://doi.org/10.1016/j.jaci.2006.10.039
Publication status	Published - 2007

Keywords

Adult
Allergens
Anaphylaxis
Animals
Digestion
Double-Blind Method
Dyspepsia
Female
Fish Products
Food Hypersensitivity
Gadus morhua
Humans
Male
Middle Aged
Skin Tests

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10.1016/j.jaci.2006.10.039

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Untersmayr, E., Vestergaard, H., Malling, H-J., Jensen, L. B., Platzer, M. H., Boltz-Nitulescu, G., Scheiner, O., Skov, P. S., Jensen-Jarolim, E., & Poulsen, L. K. (2007). Incomplete digestion of codfish represents a risk factor for anaphylaxis in patients with allergy. Journal of Allergy and Clinical Immunology, 119(3), 711-7. https://doi.org/10.1016/j.jaci.2006.10.039

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abstract = "Fish represents one of the most important allergenic foods causing severe allergic reactions. Nevertheless, it has been shown that gastric digestion significantly reduces its allergenic capacity.",

keywords = "Adult, Allergens, Anaphylaxis, Animals, Digestion, Double-Blind Method, Dyspepsia, Female, Fish Products, Food Hypersensitivity, Gadus morhua, Humans, Male, Middle Aged, Skin Tests",

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AU - Untersmayr, Eva

AU - Vestergaard, Helle

AU - Malling, Hans-Jørgen

AU - Jensen, Louise Bjerremann

AU - Platzer, Michael H

AU - Boltz-Nitulescu, George

AU - Scheiner, Otto

AU - Skov, Per Stahl

AU - Jensen-Jarolim, Erika

AU - Poulsen, Lars K.

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AB - Fish represents one of the most important allergenic foods causing severe allergic reactions. Nevertheless, it has been shown that gastric digestion significantly reduces its allergenic capacity.

KW - Adult

KW - Allergens

KW - Anaphylaxis

KW - Animals

KW - Digestion

KW - Double-Blind Method

KW - Dyspepsia

KW - Female

KW - Fish Products

KW - Food Hypersensitivity

KW - Gadus morhua

KW - Humans

KW - Male

KW - Middle Aged

KW - Skin Tests

U2 - 10.1016/j.jaci.2006.10.039

DO - 10.1016/j.jaci.2006.10.039

M3 - Journal article

C2 - 17215033

SN - 0091-6749

VL - 119

SP - 711

EP - 717

JO - Journal of Allergy and Clinical Immunology

JF - Journal of Allergy and Clinical Immunology

IS - 3

ER -

Incomplete digestion of codfish represents a risk factor for anaphylaxis in patients with allergy

Abstract

Keywords

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