In-vitro diagnosis: serum-based methods used for risk assessment of allergenic food

Lars K. Poulsen

In-vitro diagnosis: serum-based methods used for risk assessment of allergenic food

3 Citations (Scopus)

Abstract

This review on in-vitro diagnostic methods focuses on the use of methods to perform risk assessment on foods. Based on the International Life Science Institute (ILSI) risk decision tree, the methods are discussed and three scenarios are suggested: (i) testing for a well-known allergen; (ii) testing for a well-known allergen, but with no previous history of food allergy; and (iii) testing for unknown allergens and cross-reactivity with known allergens.

Original language	English
Journal	Current Opinion in Allergy and Clinical Immunology
Volume	1
Issue number	3
Pages (from-to)	249-54
Number of pages	6
ISSN	1528-4050
Publication status	Published - Jun 2001

Keywords

Allergens
Basophils
Cross Reactions
Food Hypersensitivity
Histamine Release
Humans
Immunoblotting
Immunoglobulin E
Risk Assessment

Cite this

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abstract = "This review on in-vitro diagnostic methods focuses on the use of methods to perform risk assessment on foods. Based on the International Life Science Institute (ILSI) risk decision tree, the methods are discussed and three scenarios are suggested: (i) testing for a well-known allergen; (ii) testing for a well-known allergen, but with no previous history of food allergy; and (iii) testing for unknown allergens and cross-reactivity with known allergens.",

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AB - This review on in-vitro diagnostic methods focuses on the use of methods to perform risk assessment on foods. Based on the International Life Science Institute (ILSI) risk decision tree, the methods are discussed and three scenarios are suggested: (i) testing for a well-known allergen; (ii) testing for a well-known allergen, but with no previous history of food allergy; and (iii) testing for unknown allergens and cross-reactivity with known allergens.

KW - Allergens

KW - Basophils

KW - Cross Reactions

KW - Food Hypersensitivity

KW - Histamine Release

KW - Humans

KW - Immunoblotting

KW - Immunoglobulin E

KW - Risk Assessment

M3 - Journal article

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JF - Current Opinion in Allergy and Clinical Immunology

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ER -

In-vitro diagnosis: serum-based methods used for risk assessment of allergenic food

Abstract

Keywords

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